Sunday, February 23, 2014

Tuesday, February 4, 2014

Post-Chinese New Year Parade Food

Chinese New Year parade in Manhattan, Chinatown, NY

Shanghai Tiny Steamed Pork Buns/dragon buns/小笼包: Amazing! A must try.

Shanghai-style bamboo shoots: sweet with tad bit of salt. The sauce makes it tasty. Has small lines of the bamboo texture.

Shanghai-style jellyfish. Looks good. Not much taste, not worth getting again. (Much better in Cantonese-style from the packets)